Position: Manager, Food Science & Innovation
Location: Calgary and Strathmore, Alberta
Reporting to: President & CEO
Employment Type: Full-Time
About Phytokana Ingredients Inc.
Phytokana is an independent Alberta-based innovator, processor, developer, and distributor of conventional and organic plant-based protein and ingredients for the food and beverage industry. We are building an ingredient innovation hub in Strathmore, Alberta – our processing facility will sustainably source novel pulse crops to produce high-purity protein concentrates and co-products flours from our low emission dry fractionation facility.
Role Overview
The role of Manager, Food Science & Innovation is to lead the characterization of our pulse ingredients and their application across diverse manufactured foods, ranging from plant-based meat and dairy to fortified baked goods. The position is responsible for leading research and innovation of existing and new ingredients to bring to market, liaison with customer R&I counterparts in collaborating on the use of our ingredients in food applications and ensuring a high level of customer satisfaction and collaboration successes.
Key Responsibilities:
Your attributes & competencies:
Qualifications:
Work Environment:
Why Join Phytokana?
What we offer:
We provide a total reward program including competitive base salary, annual bonus incentive, group health benefits and the opportunity to participate in long-term incentive programs.
Application deadline:
Applicants are encouraged to submit their credentials by September 25, 2025 to careers@phytokana.com.
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