Line Cook for a high end thai restaurant Job at Pamika Group, Montréal, QC

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  • Pamika Group
  • Montréal, QC

Job Description

Line Cook for a high end thai restaurant Location Montréal, QC H2T 1R5 :

Welcome to the world of Pamika, a place where traditional Thai cuisine meets the elegance of the world's finest dining.

At Pamika, our goal is to offer a warm and memorable culinary experience by showcasing the flavors and traditions of this beautiful country. Pamika provides a unique tasting experience that will delight all lovers of Thai cuisine. Our food is known for its rich, aromatic sauces, highlighting the country's famous spices and herbs.

Pamika is surrounded by a warm and motivated team, brought together by a shared passion for gastronomy and a commitment to quality work.

At Pamika, our approach to customer service is simple: we aim to share and communicate our love for our products with our guests.

We are looking for an experienced Line Cook to join our dynamic kitchen team at Pamika Thaï.This is an exciting opportunity for a skilled individual who thrives in a fast-paced environment, possesses excellent management capabilities, and wishes to grow with our team on a long-term basis.

In this role, you will work alongside the chefs to ensure the smooth operation of the kitchen and you will be an essential part of our team, responsible for preparing high-quality Thai dishes

You will have the chance to work in a pleasant environment with a young, passionate team. We also offer exciting growth opportunities within a rapidly expanding company and several upcoming projects.

As a line cook, you will receive a competitive salary, tips, a complimentary meal, and 50% off at all of our restaurants.

To be considered for the position, you must be available full-time, organized, and a team player.

A minimum of 2 years of experience in the industry is required.

Join our team and enjoy the benefits of a dynamic work environment with exciting career development opportunities in the restaurant industry.

Positions Available:

  • Line Cook/supervisor

Responsibilities:

Line Cook:

  • Assist with daily food preparation, ensuring consistency and quality
  • Follow recipes and presentation specifications
  • Maintain a clean and organized station, adhering to sanitation and safety standards
  • Collaborate with the team to provide exceptional service to our guests

Minimum Qualifications:

  • At least 2 years of experience in a high-pressure, fast-paced professional kitchen
  • Culinary school or a related degree is an added advantage

Preferred Qualifications:

  • Specialized culinary skills relevant to the position
  • Excellent communication and leadership skills

What We Offer:

  • Flexible schedule with a full time or part time
  • A supportive and dynamic work environment with opportunities for growth and advancement

If you're ready to take your culinary career to the next level and be part of an ambitious and talented team at Pamika Brasserie Thai, we encourage you to apply. We look forward to welcoming you to our team and creating an unforgettable dining experience together!

Job Types: Full-time, Permanent

Pay: $17.00-$20.00 per hour

Additional pay:

  • Tips

Benefits:

  • Company events
  • Discounted or free food
  • Store discount

Flexible language requirement:

  • French not required

Schedule:

  • 8 hour shift
  • Evening shift
  • Monday to Friday
  • On call
  • Weekends as needed

Experience:

  • Professionnel Kitchen: 2 years (required)

Work Location: In person

Job Tags

Hourly pay, Permanent employment, Full time, Part time, Long term contract, Flexible hours, Shift work, Afternoon shift, Monday to friday,

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